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| Banana fritters coated with icing sugar. |
I made some banana fritters and the batter turned out to be quite nice with a lovely crunch. The batter was fairly easy to prepare. I used self-rising flour, eggs, water and some oil for the batter. The bananas on the other hand, were slightly unripe and the fritters did not turn out to be the way I expected. Lesson learnt: use ripe bananas for making fritters. Nevertheless, the batter was quite a success from this attempt.
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