|Mango Salad served with christmas ham.|
Recipe for Mango Salad (serves 3 persons):
3 medium sized mangoes (semi ripe)
Half of a large onion (thinly sliced)
Spring onions (finely chopped)
4 tablespoons of rice wine vinegar
1. Remove the seeds and skin of the Mangoes. Cut the fruit into smaller pieces.
2. Sliced the onion thinly and chopped the spring onions.
3. Place all the cut ingredients into a large bowl and add the rice wine vinegar. Mix the ingredients well and chill the salad before serving.